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Taproom • Catering Menu
Taproom Catering Menu
Buffet-style trays, appetizers & brunch options for your taproom celebration.
Half Trays 8–10 PPL  •  Full Trays 16–20 PPL
Party Team: parties@newburghbrewing.com
How to Use This Menu

This menu is designed for taproom parties & large groups. Most items are served buffet-style. Half trays feed about 8–10 guests; full trays feed about 16–20 guests.

Final headcount & catering order due 10 days before your event. An 18% gratuity/service charge and NYS sales tax are added to all orders. Menu & pricing subject to change.

Appetizers
Feeds 8–10 or piece counts as noted
Guacamole & Chips GF
$40 / order
House-made guacamole with corn tortilla chips. Feeds ~8–10.
Pico de Gallo & Chips GF
$30 / order
House-made pico de gallo with corn tortilla chips. Feeds ~8–10.
Mexican Street Corn Salad GF
$40 / order
Off-the-cob street corn salad with cotija & crema, served with chips.
Bruschetta (24 pieces)
$45 / order
Toasted bread with tomato, garlic, basil & olive oil.
Empanadas (24 pieces)
$75 / order
Hand pies (12 cut in half). With street corn salad & sour cream.
Options: Beef; Spinach & Cheese; Chorizo-Potato
Potato Skins (24 pieces) GF
$75 / order
Cheddar & sour cream potato skins.
Potato Skins w/ Bacon (24) GF
$85 / order
Cheddar, sour cream & bacon potato skins.
Fried Chicken Sliders (24)
$95 / order
Mini fried chicken sliders with honey mustard.
Mini Burgers (24 pieces)
$105 / order
Mini burgers with cheddar & pickles.
Chicken Wings (24) GF
$30 / order
Choice of wing flavor & dipping sauce.
Flavors: Plain, Buffalo, BBQ, Lemon-Pepper, Chipotle-Honey, Cajun, Parm-Garlic
Chicken Fingers (24) GF
$68 / order
Cornmeal-crusted chicken fingers, plain or Buffalo-style.
Dips: Blue Cheese, Ranch, Honey Mustard, BBQ, Chipotle-Honey
Salads
Half Trays feed 8–10 • Full Trays feed 16–20
House Salad GF
$40 / half • $80 / full
Romaine, red cabbage, carrots, tomatoes & cucumbers with lemon vinaigrette.
Caesar Salad GF
$50 / half • $100 / full
Romaine, garlic brioche croutons, house Caesar & shaved Parmesan. GF without croutons.
Sides
Hand-cut Fries (Plain) GF
$45 / half tray
Plain hand-cut fries. Feeds ~8–10 guests.
Seasoned Hand-cut Fries GF
$50 / half tray
Rosemary & Garlic, Cajun, Garlic Parmesan, or Lemon Pepper.
Bread Service – Dinner Rolls
$1.50 / guest
Baskets of dinner rolls for your buffet. Priced per guest.
Seasonal Roasted Vegetables GF
$60 / half • $120 / full
Assorted seasonal vegetables roasted with olive oil & herbs.
Taproom Catering Menu – Continued
Proteins
Half Trays feed 8–10 • Full Trays feed 16–20
Flank Steak – Brown Ale Sauce
$115 / half • $230 / full
Sliced flank steak in our Newburgh Brown Ale pan sauce.
Flank Steak – Peppers & Balsamic GF
$115 / half • $230 / full
Sliced flank with roasted red peppers, caramelized onions & balsamic.
Chicken Marsala
$105 / half • $210 / full
Chicken breast with mushrooms in classic Marsala wine sauce.
Chicken – Lemon Thyme
$95 / half • $190 / full
Roasted chicken breasts with bright lemon thyme pan sauce.
Breaded Fried Swai
$105 / half • $210 / full
Cornmeal-crusted swai fillets served with lemon thyme sauce.
Steak Tacos (20 tacos) GF
$125 / order
Sirloin steak with jalapeños, peppers & onions on blue corn tortillas.
Fish Tacos (20 tacos)
$105 / order
House-battered fish with cabbage slaw & chipotle crema on flour tortillas.
Pastas
Half Trays feed 8–10 • Full Trays feed 16–20
Penne – Tomato Sauce
$65 / half • $130 / full
Penne with our house red tomato sauce.
Add-on: Hot or sweet sausage (+$15 half / +$30 full)
Penne – Vodka Sauce
$75 / half • $150 / full
Penne in a rich, creamy vodka tomato sauce.
Penne a la Arrabbiata
$65 / half • $130 / full
Penne in our house-made spicy tomato sauce.
Add-on: Shrimp (+$15 half / +$30 full)
Penne a la Amatriciana
$80 / half • $160 / full
Penne with house-made bacon & caramelized onion tomato sauce.
Gourmet Mac n' Cheese
$85 / half • $170 / full
Organic cavatelli baked with New York State cheddar.
Add-on: Bacon (+$10 half / +$20 full)
Breakfast & Brunch
Cold trays serve ~16–18 • Hot ½ trays serve ~8–10
Bagel Tray
$60 / tray
Assorted bagels with cream cheese & butter. Serves ~16–18.
Muffin Tray
$55 / tray
Assorted breakfast muffins. Serves ~16–18.
Pastry Combo Tray
$85 / tray
Combination of bagels, muffins & breakfast pastries. Serves ~16–18.
Fruit Platter GF
$85 / platter
Assorted fresh fruit. Serves ~16–18.
Scrambled Eggs GF
$65 / half tray
Half tray of scrambled eggs. GF with any combo of add-ins.
Add-ins: Cheddar (+$10), Ham (+$10), Veggies (+$5 each)
Home Fries GF
$65 / half tray
Half tray of home fries with peppers & onions.
French Toast
$55 / half tray
Half tray of French toast, served with maple syrup.
Breakfast Sausage GF
$70 / half tray
Half tray of breakfast sausage links.
Bacon GF
$75 / half tray
Half tray of bacon.
Coffee & Tea Service
$3 / guest
Fresh-brewed coffee & hot tea, priced per guest.
Questions About Your Order?
Our Party Team is here to help with any details.
parties@newburghbrewing.com